Peach Bellini recipe and serving guide
Frozen peach bellini is bubbly, peachy, and elegant. It shines at weddings, brunches, and New Year's Eve when you want a toast-worthy frozen drink.
Machine batch
Peach Bellini
In a 5 gallon jug
- 1 bottle peach bellini mix
- 6 bottles white champagne (750 ml)
- 1 liter rum or vodka
- ½ liter peach schnapps
- Water to the 5 gallon mark
- Stir well, then pour into the machine
One bottle of Peach Bellini mix makes about 75 frozen drinks of 8 oz.
Grown-up bowl
Champagne or prosecco with peach schnapps and rum or vodka, following the peach bellini batch recipe.
Kids slushie
Without alcohol it is a peach slushie kids can enjoy at the same party.
Mocktail
Top the slush with sparkling water or sparkling white grape juice for a bubbly mocktail.
Rim and garnish
Rim: No rim needed. Garnish: Peach slice
Second bowl ideas
More pairs in the two-bowl pairing guide.
Serve with
Brunch dishes, quiche, fruit tarts, light appetizers
Great for
Weddings, Brunch parties, New Year's Eve parties.
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